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zanthoxylum

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zanthoxylum是什么意思
英式音标:[zæn'θɒksɪləm]英式读音
美式音标:[zæn'θɒksɪləm]美式读音
词义:

n.

花椒属植物;

英英释义

zanthoxylum[ zæn'θɔksiləm ]

n.deciduous or evergreen trees or shrubs: prickly ash

同义词:genus Zanthoxylum

用法:

权威例句

Coumarins and anti-HBV constituents from Zanthoxylum schinifolium

Coumarins and anti-platelet aggregation constituents from Zanthoxylum schinifolium

Effectiveness of Zanthoxylum piperitum-derived essential oil as an alternative repellent under laboratory and field applications.

Microencapsulation of Zanthoxylum limonella oil (ZLO) in glutaraldehyde crosslinked gelatin for mosquito repellent application.

Hepatoprotective Activity of Ethanolic Extracts of Bark of Zanthoxylum aromatum DC in CCL4 induced Hepatic Damage in Rats

Evaluation of the trypanocidal activity of lignans isolated from the leaves of Zanthoxylum naranjillo

The essential oils from Zanthoxylum schinifolium pericarp induce apoptosis of HepG2 human hepatoma cells through increased productio...

Chemical composition and larvicidal activities of the essential oil of Zanthoxylum armatum DC (Rutaceae) against three mosquito vect...

Nematicidal activity of plant essential oils and components from Gaultheria fragrantissima and Zanthoxylum alatum against the pine w...

Effects of Sucrose and Boric Acid Concentration, and Incubation Temperature on Germination of Japanese Pepper (Zanthoxylum piperitum...
造句:

1. This essay studied the effects of initial concentrations of salt, fermentation temperature, zanthoxylum, iodine on the microorganism growth in pickle juice.

前言:研究了初始食盐浓度、发酵温度、花椒和碘对自然发酵泡菜液中微生物菌系的影响。

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2. An advanced research on technology of inspection is meaningful for making use of the rich resource of Zanthoxylum L. and exploring new products.

研究其检测方法对充分利用我国丰富的花椒资源,开发新产品具有巨大的经济效益和社会效益。

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3. The volatile oils of Zanthoxylum schinifolium were extracted by water vapor distillation.

采用水蒸气蒸馏法提取精制香椒子中的挥发油。

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4. OBJECTIVE: To analyze the chemical constituents of Zanthoxylum oil.

目的:分析花椒油的化学成分。

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5. It is very useful for anti-cold research of Zanthoxylum.

这对花椒的抗寒性研究具有重要意义。

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6. METHODS: Zanthoxylum oil was extracted by distillation method, solvent extraction and supercritical fluid extraction, respectively.

方法:分别用挥发油测定法、索氏提取法和超临界萃取法提取花椒籽油。

dict.cnki.net

7. Two new compounds were isolated from the roots of Zanthoxylum schinifolium Sieb.

从崖椒根有活性的乙醚提取物中分离得到两个新化合物。

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8. The analysis of physical chemical index of the husk and kernel oil of zanthoxylum bungeanum seed showed that both acid value and peroxide value of the kernel oil were lower than those of the husk oil.

对分别提取的花椒籽皮油和仁油进行理化指标分析,发现仁油中酸值和过氧化值均低于其皮油中的酸值和过氧化值。

dict.cnki.net

9. Objective To evaluate the genotoxicity of Cinnamomum japonicum (Cj), Illicium verum(Iv) and Zanthoxylum bungeanum ( Zb) on bone marrow of mouse (in vivo).

目的探讨八角、桂皮、花椒对小鼠骨髓细胞增殖和染色体稳定性的影响。

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10. According to the preliminary statistics, 90 % Zanthoxylum bungeanum garden were damaged with pests and diseases, 60 % of the total area were damaged seriously.

初步统计,该市花椒病虫害发生的面积占椒园面积的90%以上,严重受害面积达60%以上。

epub.cnki.net

11. The analytical results show that Hanyuan Zanthoxylum oil contains about 40 components and Jingyang Zanthonylum oil contains about 60 components.

气相色谱显示汉源花椒油含有40个成分,金阳花椒油含有60个成分。

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12. A brief summary of Zanthoxylum nitidum (Rox. )DC in pharmacognosy, chemical composition, pharmacology, application and development is reported.

扼要综述两面针的形态特征、化学成分、药理研究和开发应用情况。

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13. Xanthoxylin was extracted from Zanthoxylum Bungeanum Maxim of Sichuan Hanyuan using absolute ethyl alcohol, ether, acetone and water as solvent.

采用无水乙醇、乙醚、丙酮及水作溶剂,对四川汉源花椒作了精油提取研究。

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14. Objective 1H-NMR fingerprints was established to identify Evodiae, Pericarpium Zanthoxylum and Feculae Bombycis.

目的用核磁共振氢谱(1H-NMR)指纹图谱对吴茱萸和其伪品花椒、蚕砂进行鉴别。

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15. Investigations on the species resources of Zanthoxylum bungeanum were carried out in 18 villages in the Zanthoxylum bungeanum cultivation areas of Hebei, Shannxi and Gansu provinces in 2001 and 2002.

于2001年和2002年对花椒主产区的河北、陕西和甘肃省的18个村镇进行了花椒种质资源考察。

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16. The analyses and tests show that Zanthoxylum bungeanum volatile oil contains 21 compounds, predominantly 2,5-bis(1,1-dimethylethyl)- phiophene.

分析和试验结果表明:花椒精油含21种化学成分,主成分为2,5—1,1—二甲基乙基塞吩。

dict.cnki.net

17. Objective To study whether Cinnamomum japonicum(Cj), Illicium verum(Iv) and Zanthoxylum bungeanum(Zb) do damage to viscera of mouse or not.

目的探讨过量八角、花椒及桂皮对小鼠内脏器官的影响。

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18. Objective In order to study whether Cinnamomum japonicum, Illicium verum and Zanthoxylum bungeanum do damage to germ-cell or not.

目的研究花椒、桂皮及八角对生殖细胞的毒性作用。

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19. Zanthoxylum is used as traditional condiments in food industry, and some deep - processed products are produced.

在食品工业上花椒作为调味剂使用,并被加工成各种深加工产品;

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20. Zanthoxylum is used as traditional condiments in food industry, and some deep - processed products are produced.

在食品工业上花椒作为调味剂使用,并被加工成各种深加工产品;

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21. Zanthoxylum nititum var. fastuosum

毛两面针

-- 来源 -- 英汉 - 翻译参考[网络]

22. Zanthoxylum ovalifolium

卵叶花椒

-- 来源 -- 英汉 - 翻译参考[网络]

23. Zanthoxylum ailanthoides

樗叶花椒

-- 来源 -- 英汉 - 翻译参考[网络]

24. Zanthoxylum rhetsoides

大叶臭椒

-- 来源 -- 英汉 - 翻译参考[网络]

25. Soil enzyme activities were analyzed in forest, bush, badlands and Zanthoxylum bungeanum forest, the content of dissolved organic carbon also increased with the community of plant evolved from superior to inferior, and ceo-environment was declined by planting Zanthoxylum bungeanum.

并且通过对花江地区常绿阔叶林、灌丛以及荒草地与碳有关的土壤酶的活性研究,证明在群落从高级向低级演替过程中,酶的活性降低,活性有机碳的含量增加,生态环境恶化。

-- 来源 -- 网友提供

zanthoxylum

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