《dextrin.doc》查看内容详情
亲，网页上所展示的文章内容和下载文档内容是一致的，下载前请点击“查看内容详情”确认是否您所要下载的内容。
n.糊精； 英英释义： dextrin[ 'dekstrin ]n.any of various polysaccharides obtained by hydrolysis of starch; a tasteless and odorless gummy substance that is used as a thickening agent and in adhesives and in dietary supplements
